Please use this identifier to cite or link to this item: http://localhost:7000/xmlui/handle/123456789/1135
Title: Analytical Microscopy: its aims and methods in relation to foods, water, spices an d drugs
Authors: Wallis, T. E.
Keywords: Microscopy Analysis
Chemomicroscopy
Micromorphology
Analytical chemistry
Issue Date: 1957
Publisher: J. & A. Churchill
Description: Acc no. H1098, 2nd ed. and viii, 215p.; ill.
URI: http://hdl.handle.net/123456789/1135
Appears in Collections:540 Chemistry

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PRILIMINARY AND CONTENT.pdf
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1-99.pdf
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100-194.pdf
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INDEX.pdf
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