Please use this identifier to cite or link to this item:
http://localhost:7000/xmlui/handle/123456789/2007| Title: | Scientific and Technological Problems Involved in Using Ionizing Radiations for The Preservation of Food: food investigation |
| Authors: | Hannan, R. S. |
| Keywords: | Sterilization - Vagitable and Fruits Atomic Energy Ionizing Radiation |
| Issue Date: | 1955 |
| Publisher: | Her Majestey's Stationery Office |
| Description: | Acc no. H1178, viii, 192p.; ill. |
| URI: | http://hdl.handle.net/123456789/2007 |
| Appears in Collections: | 660 Chemical Engineering |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| PRILIMINARY AND CONTENT.pdf Restricted Access | 1.36 MB | Adobe PDF | View/Open Request a copy | |
| 1-98.pdf Restricted Access | 48.83 MB | Adobe PDF | View/Open Request a copy | |
| 99-181.pdf Restricted Access | 39.41 MB | Adobe PDF | View/Open Request a copy | |
| INDEX.pdf Restricted Access | 4.74 MB | Adobe PDF | View/Open Request a copy |
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