Please use this identifier to cite or link to this item: http://localhost:7000/xmlui/handle/123456789/2614
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dc.contributor.authorDavidson, Stanley.-
dc.contributor.authorPassmore, R.-
dc.contributor.authorBrock, J.F.-
dc.date.accessioned2020-01-03T07:09:50Z-
dc.date.available2020-01-03T07:09:50Z-
dc.date.issued1973-
dc.identifier.urihttp://hdl.handle.net/123456789/2614-
dc.descriptionAcc. No. -H2973, x, 597p.; ill.5th ed.en_US
dc.language.isoen_USen_US
dc.publisherChurchill Livingstoneen_US
dc.subjectHuman Dieten_US
dc.subjectPublic Healthen_US
dc.subjectNutritionsen_US
dc.titleHuman Nutrition and Dieteticsen_US
dc.typeBooken_US
Appears in Collections:610 Medicine & Health

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PRELIMINARY AND CONTENT.pdf
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1-110.pdf
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111-201.pdf
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202-335.pdf
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335-451.pdf
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530-587.pdf
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index.pdf
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