Krause's Food, Nutrition, & Diet Therapy edited by L. Kathleen Mahan and Sylvia Escott-Stump

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TextLanguage: English Publication details: Philadelphia Saunders 2004Edition: 11th edDescription: xxxvii, 1321p.; illISBN:

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Cover image	Item type	Current library	Home library	Collection	Shelving location	Call number	Materials specified	Vol info	URL	Copy number	Status	Notes	Date due	Barcode	Item holds	Item hold queue priority	Course reserves
	Books	CNCI Library				615.854 K85 (Browse shelf(Opens below))					Available			H5147

Includes bibliographical references and index

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