TY  - BOOK
AU  - Harris, Robert A., ed.
TI  - Methods in Enzymology
SN  - 012182067x
U1  - 572.7 
PY  - 1988///
CY  - New York
PB  - Academic Press
KW  - Biochemistry
KW  - Enzymes
KW  - Measure of Piasma & Tissue
N1  - Contents: v.166 Branched chain amino acids, Includes index
ER  -