TY  - BOOK
TI  - Specification for the idenity and putity of food additives and their Toxicological evaluation: Some emulasifiers and Stabilizers and Non- Nutritive Sweetening agents
U1  - 613 
PY  - 1968///
CY  - Geneva
PB  - World health organization
KW  - Food Additives
KW  - Toxicological Evalutions
N1  - (No Register)
ER  -