Analytical Microscopy: its aims and methods in relation to foods, water, spices an d drugs T. E. Wallis

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Material type: Text

TextLanguage: English Publication details: London J. & A. Churchill 1957Edition: 2nd edDescription: viii, 215p.; illSubject(s):

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books-Old	CNCI Library	543.22 W14 (Browse shelf(Opens below))	Available		H1098

Includes bibliographical references and index

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